Ingredients
- 500 grams of pasta
- 2 cups walnuts
- 2 slices of stale bread
- 1 garlic clove
- 5-6 tablespoons olive oil
- Salt
- 1 ripe avocado, cut into pieces and sprinkled with a little lemon juice to prevent browning
- 2 tablespoons of finely chopped walnuts for serving
- Olive oil, to serve
- Freshly ground pepper, to serve
Instructions
- First, soak the bread in water.
- Squeeze to remove the liquid and turn it into crumbs using a blender.
- Add the walnuts, garlic, and oil.
- Blend all the ingredients together.
- Add a little water from the boiling pasta to create a thick sauce.
- Instead of oil, you can add a bit of tahini.
- Boil the pasta.
- Drain it and divide it onto plates.
- Pour the sauce over the pasta and garnish with finely chopped avocado and finely grated walnut.
- Drizzle with olive oil and grind some pepper over it.
Enjoy!
Source: Argiro Barbarigou
