ROTD

Ingredients For the lemon chicken casserole: 1 chicken whole (around 1,300 g) 4 tablespoons olive oil 1 clove garlic, whole 1 medium-sized whole carrot 1/2 onion 1/2 cup dry white wine A pinch of nutmeg Salt Freshly ground pepper 1 tablespoon corn flour 1 medium juicy lemon (juice) For the rice: 2 cups long-grain rice […]

Chicken and Cheese Tart Information Prep. Time 20′     Baking Time 45′     Serves 8 Ingredients For the dough 500g all-purpose flour 250g butter, at room temperature 200g yogurt 1/2 tsp salt 1 egg For the chicken and cheese filling 200g chicken fillet, finely chopped 2 fresh onions finely chopped, including the green parts 200g […]

Prep Time 10′    Serves 5-6 Ingredients For the salad 200 g tender French lettuce leaves 200 g tender green asparagus 3 boiled eggs 4 sliced radishes 2 fresh finely chopped spring onions Chives in large pieces For the dressing 3 yolks from boiled eggs 2 tbsp mayonnaise 2 tbsp yogurt 2 tbsp vinegar A […]

Prep Time: 15′     Baking Time: 40′    Serves 12 Ingredients For the base: 125 g melted butter 250 g crackers 2 tbsps Parmesan cheese For the filling: 700 grams washed and dried spinach 2 fresh finely chopped spring onions 1 large carrot, grated 400 g feta cheese 250 g ricotta cheese 200 g yogurt […]

Prep. Time 15′     Baking Time 45′      Serves 12 Ingredients 700 grams tender zucchinis (preferably first of the season) 10-12 fresh green onions 2 small tender leeks 3/4 cup olive oil 6 eggs, separated into yolks and whites 1 cup milk 1 ½ cups all-purpose flour 3 tsp baking powder 1 cup anthotyro […]

Prep. Time 10′      Baking Time 2h      Serves 8-10 Ingredients 2 ½ kg lamb, preferably from a young lamb 12 large potatoes Salt Mixed pepper Lemon pepper Juice and zest of 2 lemons 1 tbsp dried oregano 2 sprigs fresh thyme 2 sprigs fresh rosemary 3 tbsp herb mustard (gluten-free) 2 whole […]

Ingredients 1½ cups bulgur 1 bunch finely chopped parsley 1 bunch finely chopped fresh mint 1 cucumber, peeled and seedless, finely chopped 1 red bell pepper, finely chopped 2 carrots, finely chopped ½ cup cleaned pomegranate seeds 1 avocado, cleaned and diced ½ cup Aegina pistachios Juice of 1 orange Juice of 1 lemon 3 […]

Prep Time 10′        Cooking Time 10′        Serves 4 Ingredients 400g asparagus 2 tbsp butter 1 tbsp olive oil 1 garlic clove, crushed Salt Freshly ground pepper 1 tbsp finely chopped parsley (or dill) 2 tbsp grated Parmesan cheese Instructions The asparagus should be cleaned from its fibers and ends. […]

Ingredients For the salmon: 2 fresh salmon fillets 2 tbsp olive oil A few thinly sliced fennel slices The zest and juice of 1 lemon Salt Freshly ground pepper Non-stick baking paper For the mustard dressing: 1/3 cup olive oil 1 tbsp mustard The juice of half a lemon The juice of half a orange […]

Prep. Time 10‘       Cooking Time 10‘       Serves 8 Ingredients 12 boiled eggs 4 stalks celery 1 bunch of green onions 2 carrots 2-3 pinches of brown sugar 1/3 cup olive oil 1-1½ cups mayonnaise 2 tbsp finely chopped dill 2 tbsp finely chopped parsley 4 pickled cucumbers A few capers Salt […]

Prep. Time 5′      Cooking Time 40′      Yields 1 jar Ingredients 6 colored bell peppers, washed and dried 2 cloves of garlic, whole Extra-virgin olive oil 4 black peppercorns 1 chili pepper 10 fresh basil leaves 1 500ml glass jar or mason jar Instructions Lay bell peppers out on a baking pan. […]

Prep Time 15′      Cooking Time 10′      Serves 8 Ingredients 200 grams bulgur 3 tomatoes, cleaned, seedless, cut into cubes 2 seedless cucumbers, finely chopped with their skin on 5 fresh spring onions, finely chopped with their leaves 1 clove garlic, finely chopped (optional) 2 bunches fresh parsley, finely chopped 1 bunch […]

Prep. Time 20′      Cooking Time 1h 45′      Serves 6 Ingredients 1200 g beef 4 eggplants​​ 1 large potato, cut into large cubes 5 ripe and firm tomatoes, peeled and chopped 2 dry onions, finely chopped 4 cloves garlic, sliced 1/2 cup olive oil 1/2 cup dry white wine 150 grams feta […]

Prep Time 10′      Baking Time 12′      Serves 12 Ingredients 200g cold butter, cut into pieces 135g granulated sugar 135g brown sugar 2 medium eggs 4 grams salt 300g all-purpose flour 1 teaspoon baking powder Fresh ginger and powder 125g milk-chocolate chips Zest from one lemon Instructions Place the flour, sugar, butter, […]

Prep Time 10′      Baking Time 20′      Serves 8 Ingredients 250 grams of dark chocolate 250 grams of butter A pinch of salt Zest from 1 orange (untreated) 2 vanilla pods 4 large eggs at room temperature 1 cup of sugar 1/2 cup of all-purpose flour 1/2 cup of cocoa powder Instructions […]

Mushroom Omelet Prep Time 5′       Cooking Time 5′        Serves 2 Ingredients 2 tbsp olive oil 1 fresh onion 4 mushrooms 1/2 green bell pepper 1/2 red bell pepper 5 large eggs Salt Pepper 4 tbsp milk 100g kasseri cheese Instructions Clean and slice the mushrooms. Finely chop the fresh onion […]

This tuna pasta salad is both delicious and satiating and comes together in under 20

Jacket Potatoes Prep. Time 1h 30′       Cooking Time 5′       Serves 4 Ingredients 4 medium to large potatoes 2 tbsp olive oil Coarse salt 50g butter 1 tbsp cream 1 tbsp cream cheese 1 egg yolk 1 cup mixed grated melting cheeses Salt Pepper For the topping: 2 slices ham, finely chopped […]

Minced meat pie Information Prep. Time 30′      Cooking Time 1h       Serves 12 Ingredients 2 phyllo pastry sheets 4 tomatoes, sliced 250g grated cheddar cheese 2 nests vermicelli noodles, broken 2 eggs 100g yogurt 2 tbsp sesame seeds For the minced meat: 1 kg beef, coarsely ground 4 tbsp olive oil 1 […]

Orange Bundt Cake Information Prep Time 10′    Baking Time 45′    Serves 12 Ingredients 300g butter 300g fine granulated sugar 5 medium free-range eggs Zest from 3 oranges 250ml orange juice 250g all-purpose flour, sifted 2 tsp baking powder A little butter and flour for the pan 100g icing sugar, sifted A few drops […]