recipe

Prep Time 5′       Cooking Time 10′        Serves 3 Ingredients 4 tbsp olive oil 1/2 finely chopped onion 1/2 bell pepper 4 ripe tomatoes 6 eggs Salt Freshly ground pepper Some fresh cream cheese, to serve Instructions Wash the bell pepper and remove the seeds. Finely chop it. Peel the tomatoes […]

Prep Time 10′       Cooking Time 10′       Serves 20 Ingredients 20 boiled whole chestnuts (you can buy them raw and boil them yourself or buy them pre-boiled) 250g finely chopped chocolate 1 tbsp sunflower oil 2 tbsp cognac Instructions The chestnuts should be boiled or roasted, cleaned whole, and cooled. Chop the […]

Prep Time 45′     Cooking Time 45′      Serves 10 Ingredients 1 kg anchovies 150 g coarse salt 700 g wine vinegar Optional aromatics: Garlic Hot chili pepper Coarsely crushed mixed peppercorns Herbs Instructions First, clean the fish. Pull the head off with one movement, removing the innards at the same time. Wash and […]

Ingredients 2 cans of tuna 200g cream cheese, at room temperature 1 grated carrot 1 stalk of celery, finely chopped 1 tbsp finely chopped onion 1 spring onion, finely chopped 3 tbsp olive oil 4 pickled cucumbers, finely chopped Juice of 1/2 lemon 1 tbsp finely chopped parsley 1 tbsp finely chopped dill Pepper Rye […]

Prep Time 5′      Baking Time 5′      Yields 24 Ingredients 1/2 cup milk 1/2 cup butter 2 cups sugar (mixed granulated and brown) 4 tablespoons sifted cocoa powder 1 teaspoon vanilla 1/2 cup peanut butter 2 tablespoons chocolate hazelnut spread 3 1/2 cups rolled oats Instructions Place the milk, butter, sugar, cocoa, […]

Ingredients 20 slices of toast bread crusts removed 50 g butter at room temperature 150 g preferably brown sugar (or granulated sugar) 6 large eggs 1/2 liter fresh milk 2 pinches of salt 1 tsp liquid vanilla or 2 vanilla capsules 4-6 tbsp chocolate praline or 125 g grated chocolate of your choice Powdered sugar […]

A no fuss, super delicious weeknight meal to have in mind

Prep Time 10′    Cooking Time 20′     Serves 4 Ingredients: ¼ cup olive oil 4 green onions, finely chopped 1 cup peas 2 carrots, finely chopped 200 g tender green beans, finely chopped 1 red bell pepper, diced 2 cups brown rice 1 tablespoon dill 5 cups chicken broth Instructions: Heat the olive oil […]

Prep. Time: 5′     Cooking Time: 20′      Serves 4 Ingredients 500g spaghetti or fettuccine 150g guanciale, finely chopped 2 tbsp olive oil 1 garlic clove 2 tbsp butter 2 fresh eggs 150g mixed Parmesan and Pecorino cheese Salt Freshly ground pepper A bit of finely chopped parsley Instructions Cook the pasta in salted […]

Prep Time: 15′     Baking Time: 40′    Serves 12 Ingredients For the base: 125 g melted butter 250 g crackers 2 tbsps Parmesan cheese For the filling: 700 grams washed and dried spinach 2 fresh finely chopped spring onions 1 large carrot, grated 400 g feta cheese 250 g ricotta cheese 200 g yogurt […]

Ingredients: Base: 350g whole wheat biscuits 150g butter Filling: 800g Cream Cheese 400g 35 heavy Cream 75g granulated sugar 75g powdered sugar Zest and juice of 1/2 medium lemon Few strawberries for garnish For the strawberry topping: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour Few drops of lemon juice Instructions: Base: Melt […]

Ingredients 2 burger buns 1 small onion 2 pickled cucumbers and a little brine from the jar 3 tbsp mayonnaise 1 tbsp dill 2-3 drops Tabasco A few drops of lemon juice A few leaves of iceberg lettuce 2 cod fillets Instructions: Slice the onion into thin rings. In a bowl, combine the onion, sliced […]

Everything you’ll need to make Shakshuka 3 tbsp olive oil 1 onion, finely chopped 1 clove garlic, finely chopped 1 yellow bell pepper 1 green bell pepper 1 zucchini 1 small eggplant 5 ripe large tomatoes, finely chopped (or 1½ cans whole peeled tomatoes) 1 tbsp sweet paprika A pinch of sugar Salt A dash […]

Prep. Time 15′     Baking Time 45′      Serves 12 Ingredients 700 grams tender zucchinis (preferably first of the season) 10-12 fresh green onions 2 small tender leeks 3/4 cup olive oil 6 eggs, separated into yolks and whites 1 cup milk 1 ½ cups all-purpose flour 3 tsp baking powder 1 cup anthotyro […]

Ingredients For the Chicken: 2 tbsp butter 2 tbsp olive oil 3 chicken breasts Salt Pepper 500g fresh mushrooms 1 large onion 2-3 cloves garlic Chopped parsley 1/2 cup dry white wine 1 cup peas For the Cream Sauce: 3 tbsp butter 1/2 cup flour 1 liter chicken broth 1 evaporated milk Salt Freshly ground […]

Prep Time: 20′      Cooking Time 5′      Serves 6-8 Ingredients 12 tender artichoke hearts, cleaned 1 cup olive oil 1/2 cup white vinegar 1/2 cup lemon juice (about 3 lemons) 5-6 peppercorns Salt Instructions    Fill a large bowl with cold water and pour the lemon juice in it. Cut the artichoke […]

Prep Time 5′      Baking Time 45′      Serves 4 Ingredients 180g whole wheat flour 60g bread flour 2 tbsp pumpkin seeds 2 tbsp sunflower seeds 1 tsp aniseed 1/2 tsp baking soda 1/2 tsp salt 200g milk (at room temperature) 1 tbsp fresh lemon juice (or vinegar) 1 tsp sesame seeds 1 […]

Prep. Time 15′       Serves 12 Ingredients For the cheesecake: 350g whole wheat biscuits 150g butter 800g cream cheese 400g whipping cream 35% 75g granulated sugar 75g powdered sugar Zest and juice of 1 medium lemon Fresh strawberries for garnish For the strawberries: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour A […]

Ingredients 1½ cups bulgur 1 bunch finely chopped parsley 1 bunch finely chopped fresh mint 1 cucumber, peeled and seedless, finely chopped 1 red bell pepper, finely chopped 2 carrots, finely chopped ½ cup cleaned pomegranate seeds 1 avocado, cleaned and diced ½ cup Aegina pistachios Juice of 1 orange Juice of 1 lemon 3 […]

Prep Time 10′        Cooking Time 10′        Serves 4 Ingredients 400g asparagus 2 tbsp butter 1 tbsp olive oil 1 garlic clove, crushed Salt Freshly ground pepper 1 tbsp finely chopped parsley (or dill) 2 tbsp grated Parmesan cheese Instructions The asparagus should be cleaned from its fibers and ends. […]