Based on their findings, they developed a new machine learning model that can predict which industrial chemicals—whether approved or under development—might be harmful to which of the approximately 4,500 different bacterial species that colonize the human gut

From ancient remedy to modern supplement, Cyprus’s early-harvest olive oil may now be carving out a place in global sports nutrition

A study by the German Diabetes Center says the food additive carrageenan (E407) may impair intestinal health, increasing the risk of inflammatory diseases.