Greek recipes

This comforting, savory pie features a hearty filling of mashed potatoes, sautéed mushrooms, and sweet leeks, wrapped in crisp phyllo pastry. It’s a vegetarian classic from Greek cuisine—perfect as a main or side dish, and even better the next day.

Shrimp Saganaki is a classic Greek dish, featuring succulent shrimp cooked in a rich tomato sauce with aromatic fennel, ouzo, and creamy feta cheese. This dish is packed with Mediterranean flavors and makes a perfect appetizer or main course.

These crispy cheese rolls are filled with creamy goat cheese and sweet wine-soaked figs, making them a perfect appetizer or elegant snack. Serve them with the fig syrup for extra indulgence!

Meatball Giouvetsi is a delicious and comforting dish of meatballs baked with tender and flavorful orzo, perfect for the whole family or friends.

Craving a quick, tasty and warm meal on a chilly day? Then Chickpeas with Sweet Potato and Curry may be just what you are looking for.

A light yet satisfying salad featuring tender, oven-baked chicken, fresh greens, and a zesty mustard vinaigrette. Perfect for a wholesome meal!

A flavorful and rustic side dish with a smoky paprika kick and a touch of creamy feta. Perfect to accompany grilled meats or as a standalone vegetarian delight!

A creamy, nutty pasta dish packed with healthy fats and bold flavors. This simple yet elegant recipe combines toasted walnuts, garlic, and ripe avocado for a delicious, plant-based meal.

A light and flavorful springtime dish featuring tender artichokes and fresh fava beans, infused with lemon, dill, and fennel for a classic Mediterranean taste.

A creamy, flavorful corn chowder that combines the sweetness of corn and sweet potato with the smoky crunch of crispy bacon. Perfect as a comforting starter or a light meal.

This rustic and comforting dish combines tender potatoes, caramelized onions, and perfectly cooked eggs. A hearty meal that’s simple to make and packed with flavor, it's ideal for breakfast, brunch, or even a light dinner.

Sprinkle the purée with finely chopped chives and serve hot. It pairs well with meat, fish, or as a standalone dish with a side salad.

Enjoy these flavorful, caramelized roasted Brussels sprouts with the perfect balance of salty, sweet, and umami!

Serve the winter salad chilled, garnished with a few extra seeds or nuts for added crunch. Perfect as a refreshing side dish for any meal.

This porchetta pairs beautifully with roasted potatoes, sautéed greens, or a fresh seasonal salad!

These elegant hors d’oeuvres are perfect for a festive occasion, combining bold flavors and visual appeal!

Serve this yule log and wow the guests at the holiday table

These cookies are perfect for festive treats, decorations, or gifts! Enjoy the holiday spirit with your delicious creations!

Serve warm with a dollop of strained yogurt on top for added creaminess.

Pair this mouthwatering pork roll with roasted potatoes, mashed potatoes, or a festive salad.