The greatest percentage increase was recorded in olive oil, despite Greece being the third-largest producer worldwide
Consumers in Greece are paying nearly five times more for essential food items than shoppers in other European countries, according to the latest Eurostat figures. Despite the Greek government imposing hefty fines on price gouging and placing a profit ceiling on certain items, supermarket prices continue to rise unabated, with producers and wholesalers citing surging […]
Furthermore, the "household baskets" that the government invented to supposedly check market prices have not been effective in controlling revaluations.
Several Greek products, dishes and culinary destinations also scored high ranks in other lists of the Taste Atlas guide
To rein in your spending, don’t shop for a version of yourself that doesn’t exist
According to ELSTAT (Hellenic Statistical Authority), this reduction in the production cost of domestic industries can be attributed to a 9% decrease in the domestic market producer price index (with the food industry index increasing by 2.5%).
From February 2022 to January 2023 the cost of milk increased from 1.04 to 1.25 euros per liter plus VAT while more consumers turn to the "household basket" to make their milk purchases
Several types of food as well as wine are put at risk due to climate change
Cultivated in Lefkas, the Egklouvi lentil has roots tracing back to at least the 18th century
Veterinarian Ismini Drakouli lists some key festive snacks to keep away from our furry friends to prevent unplanned Christmas-day vet visits
Two Greek sweets were in the top five
We asked six chefs to tell us what they thought the restaurant and food stories of the year were. Here’s what they said.
Portugal followed closely with a score of 4.61, and China secured the fifth spot with a score of 4.59
The Christmas basket will Include six different food categories essential for the festive table
George Athanasopoulos owns the restaurant "Màloma" in the Schaerbeek region of Brussels, said he loves collaborating directly with local producers to create his delicious dishes.
Rise Attributed to Higher Food Prices
The cost of olive oil has increased more than two-fold since last year and is estimated to hit 25 euro per liter due to anticipated low production levels and bad weather
Greek Professor at Imperial College London Joanna Tzoulaki also contributed to the study