MENU
Thursday, May. 01 2025

food crisis

wsj

How Prevalent Are Dyes in Foods? We Crunched the Numbers.

RFK Jr. and consumer advocates want to rid Americans’ diets of artificial colors; switching to natural alternatives can be costly

By Jesse Newman, Andrew Mollica and Roshan Fernandez, The Wall Street Journal
How Prevalent Are Dyes in Foods? We Crunched the Numbers.

5 Tips for Hosting a Sustainable Festive Feast

Explore 5 steps to celebrate this season in a more climate-friendly and conscious way, as suggested by the EU Secretary-General of Climate Pact Partner 'Slow Food' and Climate Pact Ambassadors

5 Tips for Hosting a Sustainable Festive Feast

Why We Throw Food in the Trash

The average Greek throws away approximately 190 kg of food annually

By Dimitris Galanis
Why We Throw Food in the Trash
wsj

Drought-Stricken Countries Kill Elephants to Feed the Hungry

Worst drought in 100 years drives Namibia, Zimbabwe to conduct culls in national parks to help alleviate food crisis, as well as population pressure

By Alexandra Wexler, The Wall Street Journal
Drought-Stricken Countries Kill Elephants to Feed the Hungry

News

Greek Edition

© 2025 TOVIMA.COM • All rights reserved.

ALTER EGO MEDIA brand © 2025 TOVIMA.COM • All rights reserved.
ΜΕΛΟΣ
Privacy