These poached eggs are made with a twist! Be sure to try them out
Energy bars tend to cost an arm and a leg at coffee shops, so learn to make these delicious Oat Bars at home for whenever you need a pick me up!
Everything you’ll need to make Grape Jam 2 kg black grapes Lemon peel and lime peel 1 sprig of rose geranium A few drops of lemon juice Instructions: Wash the grapes thoroughly and remove the seeds by gently squeezing each grape between your fingers. Place the grapes in a heavy-bottomed pot and simmer on low […]
Prep Time 10′ Cooking Time 20′ Yields 2 jars Ingredients 20 large apricots 800 g sugar Juice of 1/2 lemon Instructions Choose ripe apricots without bruises. Wash the apricots thoroughly and remove the pits. Place them in a small, heat-resistant container with the sugar. Cover with plastic wrap. Leave in the […]
Prep Time 5′ Cooking Time 10′ Serves 3 Ingredients 4 tbsp olive oil 1/2 finely chopped onion 1/2 bell pepper 4 ripe tomatoes 6 eggs Salt Freshly ground pepper Some fresh cream cheese, to serve Instructions Wash the bell pepper and remove the seeds. Finely chop it. Peel the tomatoes […]
Ingredients 2 cans of tuna 200g cream cheese, at room temperature 1 grated carrot 1 stalk of celery, finely chopped 1 tbsp finely chopped onion 1 spring onion, finely chopped 3 tbsp olive oil 4 pickled cucumbers, finely chopped Juice of 1/2 lemon 1 tbsp finely chopped parsley 1 tbsp finely chopped dill Pepper Rye […]
Prep. Time 5′ Baking Time 45′ Serves 8 Ingredients 4 country-style filo sheets (homemade or store-bought) 120 g olive oil 500 g feta cheese, crumbled 100 g kefalotyri cheese, grated 1 egg 4 tbsp milk Freshly ground pepper Instructions Preheat the convection oven to 180ºC. Use a 30×22 cm baking pan. In a […]
Ingredients 20 slices of toast bread crusts removed 50 g butter at room temperature 150 g preferably brown sugar (or granulated sugar) 6 large eggs 1/2 liter fresh milk 2 pinches of salt 1 tsp liquid vanilla or 2 vanilla capsules 4-6 tbsp chocolate praline or 125 g grated chocolate of your choice Powdered sugar […]
Everything you’ll need to make Shakshuka 3 tbsp olive oil 1 onion, finely chopped 1 clove garlic, finely chopped 1 yellow bell pepper 1 green bell pepper 1 zucchini 1 small eggplant 5 ripe large tomatoes, finely chopped (or 1½ cans whole peeled tomatoes) 1 tbsp sweet paprika A pinch of sugar Salt A dash […]
Prep Time 5′ Baking Time 45′ Serves 4 Ingredients 180g whole wheat flour 60g bread flour 2 tbsp pumpkin seeds 2 tbsp sunflower seeds 1 tsp aniseed 1/2 tsp baking soda 1/2 tsp salt 200g milk (at room temperature) 1 tbsp fresh lemon juice (or vinegar) 1 tsp sesame seeds 1 […]
Prep Time 10′ Cooking Time 25′ Yields 4 jars Ingredients 1 kg strawberries 750 g – 1 kg sugar 1/2 lemon (its juice) Instructions First, thoroughly wash the strawberries. Remove the stems. Crush them by hand and place them in a saucepan with a thick base. Sprinkle with sugar. Let them stand […]
Mushroom Omelet Prep Time 5′ Cooking Time 5′ Serves 2 Ingredients 2 tbsp olive oil 1 fresh onion 4 mushrooms 1/2 green bell pepper 1/2 red bell pepper 5 large eggs Salt Pepper 4 tbsp milk 100g kasseri cheese Instructions Clean and slice the mushrooms. Finely chop the fresh onion […]
Poached eggs take Prep. Time 1‘ Cooking Time 3‘ Serves 2 Ingredients 2 fresh eggs 1/2 tsp wine vinegar 1 ripe avocado, mashed Black bread Salt Pepper The crucial thing is for the eggs to be fresh. First method: In a small saucepan, add water. The water should be 5-6 cm deep […]
These cereal bars are great nutritional snack to have on hand if you want a healthy pick me up!
Having a spanakopita recipe on hand it works perfectly for any time of day and is freezer friendly too.
This spinach omelet is perfect for breakfast, lunch or dinner. Serve it with a a salad or some fries and you have a great light meal.
Crispy with a warm center, these mini pies are the ultimate Greek comfort food
Indulge in a most delicious breakfast this weekend
Classic Greek snack, "tiropitakia" are perfect for any occasion
You can never go wrong with a bacon-lettuce-tomato sandwich