Prep Time 10′ Serves 5-6 Ingredients For the salad 200 g tender French lettuce leaves 200 g tender green asparagus 3 boiled eggs 4 sliced radishes 2 fresh finely chopped spring onions Chives in large pieces For the dressing 3 yolks from boiled eggs 2 tbsp mayonnaise 2 tbsp yogurt 2 tbsp vinegar A […]
Prep Time: 15′ Baking Time: 40′ Serves 12 Ingredients For the base: 125 g melted butter 250 g crackers 2 tbsps Parmesan cheese For the filling: 700 grams washed and dried spinach 2 fresh finely chopped spring onions 1 large carrot, grated 400 g feta cheese 250 g ricotta cheese 200 g yogurt […]
Ingredients For the cupcakes 3½ cups all-purpose flour 3/4 cup butter 2¼ cups sugar 3 large eggs 6 tbsp red food coloring 3 tbsp cocoa powder 1½ tsp vanilla extract 1½ tsp salt 1½ cups buttermilk 1½ tsp vinegar 1½ tsp baking soda 12 cookies (like Oreos) For the frosting 450g soft cream cheese, cubed […]
Ingredients: Base: 350g whole wheat biscuits 150g butter Filling: 800g Cream Cheese 400g 35 heavy Cream 75g granulated sugar 75g powdered sugar Zest and juice of 1/2 medium lemon Few strawberries for garnish For the strawberry topping: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour Few drops of lemon juice Instructions: Base: Melt […]
Ingredients 2 burger buns 1 small onion 2 pickled cucumbers and a little brine from the jar 3 tbsp mayonnaise 1 tbsp dill 2-3 drops Tabasco A few drops of lemon juice A few leaves of iceberg lettuce 2 cod fillets Instructions: Slice the onion into thin rings. In a bowl, combine the onion, sliced […]
Everything you’ll need to make Shakshuka 3 tbsp olive oil 1 onion, finely chopped 1 clove garlic, finely chopped 1 yellow bell pepper 1 green bell pepper 1 zucchini 1 small eggplant 5 ripe large tomatoes, finely chopped (or 1½ cans whole peeled tomatoes) 1 tbsp sweet paprika A pinch of sugar Salt A dash […]
Prep. Time 15′ Baking Time 45′ Serves 12 Ingredients 700 grams tender zucchinis (preferably first of the season) 10-12 fresh green onions 2 small tender leeks 3/4 cup olive oil 6 eggs, separated into yolks and whites 1 cup milk 1 ½ cups all-purpose flour 3 tsp baking powder 1 cup anthotyro […]
Prep. Time 10′ Baking Time 2h Serves 8-10 Ingredients 2 ½ kg lamb, preferably from a young lamb 12 large potatoes Salt Mixed pepper Lemon pepper Juice and zest of 2 lemons 1 tbsp dried oregano 2 sprigs fresh thyme 2 sprigs fresh rosemary 3 tbsp herb mustard (gluten-free) 2 whole […]
Prep Time 10′ Cooking Time 20′ Serves 2 Ingredients 2 tbsp olive oil 1 onion, sliced 2 cups water 1/2 cup Carolina rice 2 cups cooked lentils Salt Pepper Fresh mint, to serve Yogurt, to serve Instructions Rinse the rice under running water until it runs clear and let it drain. […]
Prep. Time 10′ Cooking Time 10′ Serves 6 Ingredients 200g finely chopped chocolate 1 can sweetened condensed milk (400g) Pinch of salt 1 vanilla bean 350ml cold heavy cream (35% fat) 50g grated chocolate Instructions Place the finely chopped chocolate, sweetened condensed milk, salt, and vanilla bean in a heatproof bowl. […]
Prep Time 20′ Baking Time 25′ Yields 80pcs Ingredients Easter Butter Cookies 500g butter 500g sugar Zest of 3 oranges 2 vanilla beans 1/4 tsp ground mastic Pinch of salt 4 eggs 120g fresh orange juice 1 tsp baking soda 1350g all-purpose flour 10g baking powder (1/2 packet) For the egg […]
Ingredients For the Chicken: 2 tbsp butter 2 tbsp olive oil 3 chicken breasts Salt Pepper 500g fresh mushrooms 1 large onion 2-3 cloves garlic Chopped parsley 1/2 cup dry white wine 1 cup peas For the Cream Sauce: 3 tbsp butter 1/2 cup flour 1 liter chicken broth 1 evaporated milk Salt Freshly ground […]
Prep Time: 20′ Cooking Time 5′ Serves 6-8 Ingredients 12 tender artichoke hearts, cleaned 1 cup olive oil 1/2 cup white vinegar 1/2 cup lemon juice (about 3 lemons) 5-6 peppercorns Salt Instructions Fill a large bowl with cold water and pour the lemon juice in it. Cut the artichoke […]
Prep Time 5′ Baking Time 45′ Serves 4 Ingredients 180g whole wheat flour 60g bread flour 2 tbsp pumpkin seeds 2 tbsp sunflower seeds 1 tsp aniseed 1/2 tsp baking soda 1/2 tsp salt 200g milk (at room temperature) 1 tbsp fresh lemon juice (or vinegar) 1 tsp sesame seeds 1 […]
Prep. Time 15′ Serves 6 For the cake: 250g good quality chocolate with 60% cocoa content or higher 2 tbsp honey 550g 35% fat cream 2 tbsp instant coffee 2 pinches of cinnamon For garnish: Whipped cream Hazelnuts Caramel Red berries Powdered sugar Cocoa Instructions: Grate the chocolate to melt it more […]
Prep. Time 15′ Serves 12 Ingredients For the cheesecake: 350g whole wheat biscuits 150g butter 800g cream cheese 400g whipping cream 35% 75g granulated sugar 75g powdered sugar Zest and juice of 1 medium lemon Fresh strawberries for garnish For the strawberries: 300g ripe strawberries 2 tbsp sugar 1 tsp corn flour A […]
Ingredients 1½ cups bulgur 1 bunch finely chopped parsley 1 bunch finely chopped fresh mint 1 cucumber, peeled and seedless, finely chopped 1 red bell pepper, finely chopped 2 carrots, finely chopped ½ cup cleaned pomegranate seeds 1 avocado, cleaned and diced ½ cup Aegina pistachios Juice of 1 orange Juice of 1 lemon 3 […]
Prep Time 10′ Cooking Time 10′ Serves 4 Ingredients 400g asparagus 2 tbsp butter 1 tbsp olive oil 1 garlic clove, crushed Salt Freshly ground pepper 1 tbsp finely chopped parsley (or dill) 2 tbsp grated Parmesan cheese Instructions The asparagus should be cleaned from its fibers and ends. […]
Ingredients For the salmon: 2 fresh salmon fillets 2 tbsp olive oil A few thinly sliced fennel slices The zest and juice of 1 lemon Salt Freshly ground pepper Non-stick baking paper For the mustard dressing: 1/3 cup olive oil 1 tbsp mustard The juice of half a lemon The juice of half a orange […]
Prep. Time 10‘ Cooking Time 10‘ Serves 8 Ingredients 12 boiled eggs 4 stalks celery 1 bunch of green onions 2 carrots 2-3 pinches of brown sugar 1/3 cup olive oil 1-1½ cups mayonnaise 2 tbsp finely chopped dill 2 tbsp finely chopped parsley 4 pickled cucumbers A few capers Salt […]