It's that time of year when lovely pumpkins and squashes abound! This easy savory pumpkin pita recipe is just the perfect snack to have ready for a busy weekend.
This leek rice recipe is made to warm the soul after a long day
This chicken ragu is easy to make and goes perfectly with pappardelle pasta
For the Chicory and Blue Cheese Salad 100g raw hazelnuts 150g blue cheese 8 small chicory heads 2 pears 1/4 cup olive oil 2 tbsp balsamic vinegar Salt and pepper 2 tbsp pomegranate seeds Herb leaves or sprouts for garnish Instructions Spread the hazelnuts on a small baking sheet and roast at 160°C for about […]
Need a little taste of Italy with an extra kick? This high protein pasta is for you
This chicken pie is creamy, gooey and great for any time of the day
This lasagna dish is warm, cozy, and pretty easy to make, so give it a try!
These mini apple pies are the perfect treat on a cool autumn day.
This Greek recipe for stuffed eggplant, also known as 'Imam Bayildi', is connected to Ottoman cuisine.
This chickpea soup recipe is great after a weekend where you may have consumed too much meat. But don't forget to soak your chickpeas in water from the night before.
These cinnamon biscuits are cozy yet versatile treats, and are made with basic ingredients found in most cupboards.
This cold shrimp pasta salad is the perfect dish to keep you going through a busy weekend of errands, activities, or even extra hours at the beach.
This tuna and tomato pasta comes together in just 20 minutes and still looks impressive
These spinach and cheese balls are a great recipe to try if your looking to get creative.
Everything you’ll need to make these honey-glazed roasted carrots: 700g carrots 1 tbsp olive oil 1 sprig of fresh rosemary or thyme 1 orange, juice and zest 1 tbsp mustard 1 tsp honey Instructions: Preheat your oven to 170°C (338°F). Peel the carrots and cut them lengthwise into large sticks. Alternatively, you can use whole […]
Everything you’ll need to make apple pie 260 g self-raising flour 2 tsp baking powder 225 g butter 300 g sugar 2 eggs 4 apples (about 800 g) 40 g brandy 125 g milk 1 tsp cinnamon 1/4 tsp ground cloves Instructions Peel and chop the apples into 1 cm cubes. To prevent oxidation and […]
Everything you’ll need to make candied oranges: 8 unwaxed, seedless oranges 1 kg sugar 2 cups water 1/2 cinnamon stick Juice from 1/2 lemon Instructions: Make sure to choose seedless oranges with a medium-thick peel (not too thick or too thin). The orange peel should be unwaxed. Wash the oranges and dry them. Remove the […]
This chickpea salad is crunchy, easy to make and super healthy, so make sure to give it a try
Pumpkins are in season and what better way to take advantage of their abundance than making these pumpkin fritters
These poached eggs are made with a twist! Be sure to try them out